La Cordonnerie is an exceptionally unique restaurant in Paris. Chef Hugo is passionate about his food and wine. Exceptionally fresh, exceptionally good, one would not find this quality in 95% of Parisian restaurants.
We are here annually and always join Chef Hugo for at least one evening!
The ambience, service, and quality is beyond belief! All of our friends from Chicago, Florida and other parts of the world always love Chef Hugo’s cuisine.
The service was great and the staff welcoming to the intimate environment. We enjoyed the daily special chicken, especially the apricot glaze. The lamb, however, was chewy and hard to cut.
Kleines Restaurant mit gutem Essen. Leider war bei unserem Besuch der Service sehr langsam. Nachdem wir nach dem Hauptgang ca. 25 Minuten vor unseren leeren Tellern gesessen haben, wollten wir dann auch kein Dessert mehr. Hat den Gesamteindruck getrübt.
What a wonderful restaurant! The food and the service were both fantastic. I had probably the best ravioli of my life. The pastry was so delicate. We were a group of five and all enjoyed our meals and the ambiance of the restaurant. The desserts amazing. We highly recommend this restaurant.
