Kleines Restaurant mit gutem Essen. Leider war bei unserem Besuch der Service sehr langsam. Nachdem wir nach dem Hauptgang ca. 25 Minuten vor unseren leeren Tellern gesessen haben, wollten wir dann auch kein Dessert mehr. Hat den Gesamteindruck getrübt.
What a wonderful restaurant! The food and the service were both fantastic. I had probably the best ravioli of my life. The pastry was so delicate. We were a group of five and all enjoyed our meals and the ambiance of the restaurant. The desserts amazing. We highly recommend this restaurant.
Charming restaurant that should be on your list of “must go” places to eat while in Paris. Chef Hugo Wolfer is in his prime. Privileged to watch him practice his craft with skill and seemingly effortless concentration that hides an obviously deep love of his profession. Superbly impressive results. Tomato/asparagus mousse, cucumber salad, fois gras, steak with shallot/wine reduction and sauteed fish all were 10/10. This is a small restaurant (literally just a few tables). So romantic. Do not miss your opportunity to visit and please reserve your spot now.
